Moffat E31D4 Turbofan® Single Half Size Electric Convection Oven - 2.8 kW, 208v/1ph [Usually ships within 1 - 3 business days]

Moffat E31D4 Description

The Moffat E31D4 half-size convection oven operates at temperatures from 150 to 500 degrees Fahrenheit. It has a 180-minute countdown timer and 999-minute time count mode for slow cooking and holding. An alarm at the end of the time cycle has adjustable volume. LED digital temperature and time display on the electronic control panel eases monitoring, and the unit runs in manual or programmable modes.

Four half-size sheet pans or hotel pans fit in the porcelain-enamel interior, and the single-direction, low-velocity fan moves air throughout the cabinet to evenly heat product. A lamp brightens the interior to enhance visibility, while this Moffat E31D4 half-size convection oven has a left-hinged, field-reversible door. Staying cool to the touch, the exterior and handle reduce burn risks.

Product Details

• Accepts 4 half-size sheet pans or hotel pans with 3¹/₈-in. tray spacing
• Single-direction, low-velocity fan
• Broil mode
• Interior lamp provides visibility
• Field-reversible, left-hinged door exterior and handle stay cool to the touch
• Over-temperature safety cut-out
• Requires 1-in. clearance at the sides and rear
• cETLus listed; NSF certified

Convenient, Electronic Control Panel

• Electronic controls with an LED digital temperature and time display
• Temperature range: 150-500 degrees F
• 180-min. timer in countdown mode
• 999-min. timer in time count mode for slow cooking and holding
• Alarm with an adjustable volume sounds at the end of the time cycle
• Runs in manual or programmable modes with 6 key functions

Designed to Simplify Cleaning

• Durable, corrosion-resistant stainless steel exterior front, top, and sides
• Porcelain-enameled oven interior
• Removable chrome-plated oven racks
• Porcelain-enameled fan baffle is removable
• Hinge-out inner door glass without tools
• 3-in. feet elevate the oven for cleaning underneath

Dimensions & Utilities

• Racks: 21¹/₄ in. W x 14¹/₂ in. D
• Interior: 22¹/₄ in. W x 15¹/₂ in. D x 16³/₄ in. H
• Overall: 31⁷/₈ in. W x 24¹/₄ in. D x 24⁵/₈ in. H
• 13.9 A, 2.9 kW
• 208 V/60 Hz/1 ph, NEMA 6-15P plug

We break down some of the features of these units in our convection ovens buyers' guide.

Turbofan Convection Oven, electric, countertop, 24-5/8" assembled height, (4) 1/2 size sheet or hotel pan capacity, 3-1/8" tray spacing, digital display time and temperature controls, electronic thermostat control, temperature range 150 - 500deg F, stainless steel front, sides and top exterior, hinged field reversible twin pane glass door, porcelain interior, 3" adjustable stainless steel feet, ETL, NSF